Here we are, resting our feet, at the end of a very successful evening! Tonight we had a cocktail party at Cardamon's house to launch the blog. What a blast! The party, starting in the afternoon, went long into the evening and a good time was had by all.
The menu featured olive and onion tartlets (with slow-cooked caramelised onions), glasses of chilled summer soup, little boxes of tasty massaman curry and rice, bite-sized toasts topped with warm ratatouille and, for a sweet finish, chocolate-dipped strawberries and marshmallows and handmade peanut salted chocolate drops!
Guests mingled among the jazz, candlelight and conversations seasoned with stories about slow-cooking and more.
Thank you to everyone who joined us, everyone who has sent us your well-wishes and to all of our friends who are checking out the blog. Stay tuned for the next slow-cooking adventure!
A fantastic night, girls! Had the best time and the photos look great.
ReplyDeleteExquisitely catered - lovely party and congrats on the blog!
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